Garnishing Soup

PART TIME CHEF/COOK

We're looking for an experienced seasonal part time chef/cook to join our team.

You must be confident in the preparation of fresh, seasonal ingredients, with strong food knowledge and work ethic.

 

This role will involve various shifts covering weekday/weekend/evening work for our 30 cover restaurant and functions where required.

To apply, please email your CV to enquiries@thewhiteswaneardisland.com or call us on 01544 388635 to find out more.